// arthitectural / fast-food
  • The newly designed restaurant, Pitulka Eatery by Triopton Architects in Victoria Athens, adds a modern touch to the area with a sensibility to materials, culture and lifestyle. Defined as the “ancient pie”, the word Pitulka is one of the first reports to a Greek pie, approximately 7000 years ago. According to Triopton Architects, “the significance […]


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  • Daniel Woo, the owner of Sushilicious set out to open a fun, fresh, modern, affordable family sushi chain restaurant. With a sense of humor, Sushilicious is a 2,400 square foot cross-cultural experience that pulls inspiration from everything entertaining in Japanese and American pop culture.   Guests are greeted in the reception area with warm, tropical […]


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James Law Cybertecture International and Broadway Theatre Co Ltd. unveiled the first Cybertecture cinema, AMC Cinema Pacific Place, on 9 December 2006. James Law Cybertecture International is the architect and conceptual designer behind the newly renovated, state-of-the-art cinema complex situated at the L1 Floor of Pacific Place. Tipped as one of Asia’s most technologically-advanced cinemas, […]


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‘I like the idea of economy, even if economy is ironic here since it lies in the organisation, in the clarity of the design and not in the material. Monad is a solid shelf made from solid materials, wood and metal, a far cry from cheap products. At least the research is formal here then: […]


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Steven Holl Architects is pleased to announce the release of a new book, Urban Hopes: Made in China by Steven Holl, edited by Christoph a. Kumpusch and published by Lars Müller Publishers. Embracing the reality of cities—and the infrastructural, economic, and societal challenges that they face—has inspired a distinctive genre of new work from Steven Holl […]


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