// arthitectural / fast-food
  • The newly designed restaurant, Pitulka Eatery by Triopton Architects in Victoria Athens, adds a modern touch to the area with a sensibility to materials, culture and lifestyle. Defined as the “ancient pie”, the word Pitulka is one of the first reports to a Greek pie, approximately 7000 years ago. According to Triopton Architects, “the significance […]


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  • Daniel Woo, the owner of Sushilicious set out to open a fun, fresh, modern, affordable family sushi chain restaurant. With a sense of humor, Sushilicious is a 2,400 square foot cross-cultural experience that pulls inspiration from everything entertaining in Japanese and American pop culture.   Guests are greeted in the reception area with warm, tropical […]


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This is the second award received for the lighting design at Hutong at The Shard, which was a collaborative effort between into lighting and client David Yeo. In March this year the project also was the winner of the Hotel and Restaurant category at the Lighting Design Awards. The Restaurant and Bar Design Awards, which […]


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Among the coconut trees on a tranquil beach of Phagnan Island, Thailand located a small resort in harmony with nature. The place is served as a sanctuary for travelers who want to take a break from their busy lives in the city. By taking advantage of the much preserved environment of the coconut fields, the […]


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  The place chosen for the library has a unique value for this high-density neighbourhood. On the one hand, it accesses the main thoroughfare connecting this district with the city centre. On the other hand, it is adjoined by public buildings (church, shops). With a new library here, this place will definitely acquire status of […]


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