// arthitectural / food

Cogdell & Mendrala
Georgia Southern Lakeside and Landrum Dining Halls


In order for Georgia Southern University to improve the sustainability and usability goals of their new Statesboro campus dining facilities, the architect for the project hired Trident Sustainability Group to develop and implement the sought sustainable requirements for LEED certification. With Trident Sustainability’s assistance, the new Lakeside and Landrum Dining Halls were able to successfully […]


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Honey and Bunny for Mak Design Lab
Eat Design


Why do we eat soup with a spoon, when we could drink it, too? Why do we sit on chairs and not on the floor when we we eat? And why do we wear tight, uncomfortable clothing while doing so, and not aprons or bathrobes? The way we eat is not biologically predetermined, but rather […]


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ONG&ONG
Tomo Izakaya


Stepping into Tomo Izakaya, you will feel like you’ve been transported straight to Japan. Such is the authenticity of this Japanese restaurant located in Clarke Quay. From the charismatic ceiling lamps to the intimate, low-lying cushions and tatami in the private dining room, every turn is a visual pleasure for the eye. The riveting factor lies […]


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Morphogenesis
Sequel by United Coffee House


Sequel, by United Coffee House is located in a busy market square in the heart of the one of the up market colonies of New Delhi. United Coffee House is one of the old and renowned restaurants of Delhi that has deep-rooted memories for most Delhiites who frequented the restaurant over decades. It is a […]


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